This page was created for Food Court employees as a reliable information resource, as well as a method of applying for promotion. In the past, all information about the daily operation of Food Court was kept in a binder, ideally located by the schedule table next to the salad backup cooler in Food Court. This book however soon became quite disorganized, and was eventually lost. The following links outline procedures for the operation of all aspects of Food Court, and are updated on a regular basis.

• under construction... please be patient

Below are job descriptions for each of the student positions available at Thayer Hall. Attached to each is the application for promotion. Promotions for supervisors are usually done in the spring, while promotions for all other positions are usually done in the winter term.

Job Descriptions:

• Area Manager
• Operations Assistant
• Administrative Assistant
• Area Supervisor
• Supervisor
• Associate/Associate II
• Payroll Assistant

If you have any questions about anything - Job descriptions, Requirements, Manuals, etc. Please don't hesitate to blitz the Area Manager of Food Court (currently Tony Field '97) or the Operations Assistant (currently Jeff Jardin) or the Administrative Assistant (currently Victoria Martinez) and they will all be glad to help you. Thank You for visiting!